Specials
WEDNESDAY OCTOBER 1, 2025
(6 PM)
$75 PERSON, TAX & GRATUITY NOT INCLUDED
Welcome Wine
T.B.D.
CARAMEL APPLE SALAD
Bacon, granny smith apple slices, spiced pumpkin seeds, fetta cheese on a bed of butter lettuce; drizzled with a caramel apple vinaigrette
First Course WINE
T.B.D.
ZUCCHINI BLOSSOMS
Zucchini blossoms stuffed with ricotta & mascarpone cheese, breaded and fried; served with marinara
SECOND COURSE WINE
T.B.D.

Roasted Strip Loin
Slow roasted Beef strip loin with a black berry ruby port reduction, roasted asparagus & mashed sweet potatoes
THIRD COURSE WINE
T.B.D.
FLOURLESS CHOCOLATE TORTE
A flourless chocolate torte finished with a raspberry port wine sauce; served with whipped cream
FOURTH COURSE WINE
T.B.D.
Call Donald Vincent for Reservations:
970-240-8899 or (cell)
970-596-5556
Chef Kevin Gurney

The Stone House frequently hosts special events; from private dinners to charity fund raisers to wine and whiskey tastings. We're Montrose's home for special events because we make everyday a special occasion!
Every Saturday from 1-3 pm The Stone House hosts our version of English Tea. Come try our wide variety of tea and delicious cookies, cakes and snacks. Bring your lady friends or favorite Anglophile and enjoy a fancy time. Reservations are required, so call ahead to let us know you're coming.
Every Sunday 9 am to 2 pm - Sunday Brunch - We offer a full buffet and a great made to order menu.
Special Events at Our Restaurant
Special Holidays at The Stone House Restaurant
Thanksgiving, Mother’s Day, and Easter are times to celebrate family and friends. What better way to do that than the best brunch in Montrose? For Thanksgiving, Mother’s Day, and Easter Brunch, we pull out all the stops. Along with our fantastic brunch buffet every Sunday, we lay out the juicy prime rib, honey-glazed ham, tangy salmon remoulade, and a full suite of desserts. It might cost a little more than our regular Sunday brunch, but it is worth it!
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